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The Todd living
quarters in Jakarta, Indonesia
Photograph from Watch Out For The Elephants! photographic
journal, courtesy of Ann and Angela Todd
Excerpt from Watch
out for the Elephants! Book
A “ROYAL” THANKSGIVING
It
was time for Norma and Jim to begin plans and preparations for
their first Thanksgiving away from home. A verbal invitation had
been made aboard ship, now formal invitations must be sent. The
invites had to go out in early November. Some shipmates were
living as far away as Lebanon.
A
family Thanksgiving in the United States is a joyful gathering of
loved ones, but there was a lot of preparation to be done: menu
planning, food shopping, table settings and the like. In Cairo,
since it was to be a sit down affair, they also had to arrange for
place settings. Abdul, it was decided, would need some help with
the serving and cleanup so he arranged for two assistants for the
evening. It was to be a team effort. One servant would work in the
kitchen keeping up with the dishes and making sure the food was
presentable, while the other two would serve. The Thursday
afternoon of the event, my folks received a last minute response
from one more guest, which increased the group from twelve to
thirteen. Norma relayed this to Abdul and he immediately looked
concerned. “What is wrong Abdul?” she asked.
“It
is a big problem, since we only have matching service settings for
twelve people,” he said. Mom figured she had a solution and
instructed Abdul to place the mis-matched setting at either the
head or foot of the table, where she and my Dad would be seated.
Abdul was not happy! The local people at that time considered it
bad luck to have an odd number of guests and mismatched table
settings. Norma told Abdul not to worry about it and concentrated
on arrangements for dessert and coffee.
The
guests began arriving from early in the evening. Some traveled far
and arrived with suitcases. By 6pm the last of the guests arrived
and everyone was enjoying hors d’oeuvres and beverages in the
living room. My guess is that they sipped on a sherbet-like lime
punch that was Mom’s favorite drink to serve, and homemade pizza
squares. Throughout the years, I loved having my own samplings of
these treats, when Ann and I would have our own “cocktail
parties” in our room before the real guests arrived.
The conversation was lively. Everyone shared their stories of
adjusting to life in the region, resulting in much camaraderie and
a lot of laughter.
For
Norma and Jim the joyous reunion with their shipmates felt like a
warm family gathering.
At
about 8pm, rivaling a peacock in splendor, decked out in a gold,
maroon and purple brocade uniform, Abdul quietly approached my
father to advise that dinner was ready. Jim stood up and announced
that dinner was served. He then led the procession of guests
through to the dining area while Mom brought up the rear. He
opened the double doors leading to the dinning room let out a gasp
and stopped dead in his tracks. The line began backing up as one
guest after another bumped into the person in front of them.
Thinking that my Dad had temporarily lost his mind, Mom went to
the front of the line to see what was wrong. All Dad could do was
point at the dining room. (I sure wish I had been around to see
what they saw but they described it so many times Ann and I felt
as though we actually had been there.).
The table was
literally glowing!
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